Wednesday, March 23, 2011

Soba Noodles

Soba Noodles are terrific for you, and I like them, but they need a tiny bit of sauce or they taste entirely too healthy. Here's what I put on them, along with some crisp vegetables:

1 T. soy sauce
1 T. mirin (chinese cooking wine, available at 99 Ranch)
1/2 T. rice vinegar
1/4 t. sesame oil
1/2 t. sugar

Just mix those ingredients in a small bowl and toss with the noodles. The noodles will keep in the fridge for several days this way, and they taste great cold.


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